Deep fried doughnut balls
We only use high-quality products for the oliebollen. We still bake with a spoon in the old-fashioned way.Our aim is to deliver a good product.
Serving tips:
* Heat the oven to 175ºC.
* Heat up oliebollen in the closed baking bag for 8 minutes (cut off a corner of the baking bag so that the steam can escape).
* Put the warm oliebollen on a fireproof dish and let it evaporate, the oliebollen will get a nice crust again.
* Sprinkle with the supplied powdered sugar.
Storage advice:
* Store oliebollen in a dry place at 17-20ºC (for example in the lunch box).
* Preferably do not store oliebollen in the refrigerator.